Steak is the greatest food known to man, and making a super sick one is something not to be taken lightly. I've got a hot little steak waiting for me in my fridge, and I want to turn it into a NASTY LITTLE STEAK, if you know what I mean. What are your secrets? Do you use marinade? What do you use? What herbs and / or spices do you use? Before or after marinating? How do you grill it? Do you flip a lot or not so much? Do you throw some meat tenderizer on that bitch? How bout lemon juice? I'm not talking about 'oh yeah that was a good steak...' I WANT A SUPER FUCKING NASTY EMERIL LEGASSI COME CLOBBER ME FOR MY RECIPE THEN SUCK MY DICK WHILE I'M PASSED OUT STEAK. YOU HEAR ME? I want YOUR secrets for creating the most bomb piece of meat known to man. Talk to me bros.